Riding his own creative wave, Jan forgets convention and takes you on a journey of purity and essence.

A true experience emerged in a cosy setting. Jan invites you to come in and discover the flavour of simplicity.


Dear guest

Do you have a heart for catering & a passion for gastronomy?

Would you like to work with only the very best products & this in a beautiful environment?
Would you like to be part of a young & dynamic, highly driven team that shares the same passion for exclusive cuisine, wine & service with you?
Then we are looking for you!

Cuchara is currently looking for a

Wine lover
Knowledge of & interest in wine & gastronomy
Hospitality is of paramount importance to you
Ambition to update and further develop knowledge
You speak Dutch fluently, knowledge of French & English is a plus

Restaurant employee
You receive the guests & guide them to their table
Monitoring the water service
Clearing & setting the tables
Placing dishes & clearing the plates
You keep an eye on the order of the tables

Kitchen assistant / Chef de Partiespan>
You work closely with the other colleagues from the kitchen
You work together with the entire team to bring perfect service to the end every day & deliver top quality
You take care of the preparation, preparation & dressing of the dishes

What do we offer you?
Four day work week (off Sunday, Monday & Tuesday)
Market-based wage
A very nice environment where you work with very nice & passionate people
Pint after service

Are you or do you know the person we are looking for?
Then be sure to send your CV & motivation letter to

See you soon!

Chef Jan Tournier & team Cuchara.


During dinner you can enjoy our tasting-menu.
Tasting-menu 225 euro.

On public holidays we only serve our 'tasting-menu'.

Unfortunately we cannot serve fully vegetarian, fully meat or vegan menu's.

For guests who have allergies or dietary requirements we serve a shortened menu. This is compensated by an extra taste and adjusted portion in the menu.
Since we work with fresh products, slight changes may occur.

Changes to the menus can result in supplements.


Price of our lunchmenu comes 125 euro.
Price of our extended lunchmenu comes to 185 euro.

Wednesday & Thursday Dinner

During wednesday and thursday dinner you can also enjoy a shortened tasting menu.

For this smaller menu, please mention specifically during the reservation process.

Menu comes to 145 euro.


Navigate to Adelbergpark 1, 3920 Lommel. The adres of our restaurant is not reachable by car since it has been transformed to a pedestrian street.



Lieve gast

Wij moeten u nog steeds vragen om rekening te houden met de geldende maatregelen omtrent COVID.

We sommen de regeltjes graag nog eens op:
Covidsafe ticket tonen bij het binnenkomen van het restaurant.
Sluitingsuur 23:00, gelieve daarom het uur van aankomst te respecteren. Zo kan u ten volste van uw diner genieten.
Draag uw mondmasker bij aankomst & wanneer u zich in het restaurant verplaatst.
Wij mogen enkel gezelschappen tot en met 6 personen verwelkomen.

Als we ons hier met zijn allen aan houden, zal uw restaurantbezoek ten alle tijden veilig kunnen verlopen.

Liefs, Team Cuchara

Reservation / Contact

Lepelstraat 3, 3920 Lommel
T: +32 (11) 75 74 35
Questions about reservations:
Other questions:
Lunch: 12u00 - 13u15 Kitchen open
Diner: 18u30 - 19u30 Kitchen open
Closed: Sunday, Monday and Tuesday

Online reservation
Unfortunately we cannot serve fully vegetarian, fully meat or vegan menu's.

Navigate to Adelbergpark 1, 3920 Lommel. The adress of our restaurant is not reachable by car since it has been transformed to a pedestrian street. Click on the image for more parkings.

Taxi Flament:
0032 475 86 53 10

Hotel at walking distance

Overnight in the neighbourhood
B&B ‘t Wilgenhuys
B&B Heerlyck Huys

Holidays: 24 december 2022 - 10 january 2023